Ribera del Duero 2014 Quinta “Milu”

Fruity, medium/full-body Red
Grape: Tempranillo.
Region: Spain> Ribera del Duero.
Notes: Sustainable farming. Aged in oak.


Deliciously pure with classic Tempranillo flavors of ripe cherries, black berries with hints of coffee and tobacco. Faint sweetness, not from sugar, but from the fruitiness. Well structured with persisting tannins, but juicy and smooth as well. Quita Milu is a personal project of the winemaker German Blanco on a small scale that aspires to produce wines that transmit the location they come from, a small town called La Aguilera, from Tempranillo vines cultivated in a traditional way with utmost respect for their natural environment. Milu is aged min of 6 months in old French and American oak casks. Blanco call this his “house wine”.

Food Pairing: red meats, game, charcuterie, hard cheese.