Mandrolisai Rosso Superiore 2009 Cantina Del Mandrolisai

Fruity, Spicy, Light/Medium-Body Red.

Grapes: Cannonau (Grenache), Muristellu, Monica.
Region: Italy> Sardinia.
Notes: Oak aged. Tannin: Light/Medium. Acidity: Med.

High-altitude red wines from the Nuoro region of Sardinia are more abundant in polyphenols that lower bad cholesterol than all other worldwide wines tasted. Regardless the health benefits, this light, elegant beauty is happy to entertain your palate with packed flavors of pomegranate, basil, spices with a hint of creamy caramel. Light, balanced and silky smooth tannins – the 2009 vintage is beautifully matured and perfectly drinkable now.

Food pairing: Versatile, from aged cheese, grilled fish, anything with tomato sauce to red meat steak.